Vaisman, N., Haenen, G. R., Zaruk, Y., Verduyn, C., Bindels, J. G., Verlaan, S., & Meijer, E. P. (2006). Enteral feeding enriched with carotenoids normalizes the carotenoid status and reduces oxidative stress in long-term enterally fed patients. Clinical Nutrition, 25(6), 897-905. https://doi.org/10.1016/j.clnu.2006.06.002

van Empel, V. P. M., Bertrand, A. T., van Oort, R. J., van der Nagel, R., Engelen, M. P. K. J., van Rijen, H. V., Doevendans, P. A. F. M., Crijns, H. J. G. M., Ackerman, S. L., Sluiter, W., & de Windt, L. J. (2006). EUK-8, a superoxide dismutase and catalase mimetic, reduces cardiac oxidative stress and ameliorates pressure overload-induced heart failure in the harlequin mouse mutant. Journal of the American College of Cardiology, 48(4), 824-832. https://doi.org/10.1016/j.jacc.2006.02.075

Troost, F. J., Brummer, R. J., Haenen, G. R., Bast, A., van Haaften, R. I. M., Evelo, C. T., & Saris, W. H. (2006). Gene expression in human small intestinal mucosa in vivo is mediated by iron-induced oxidative stress. Physiological genomics, 25(2), 242-249. https://doi.org/10.1152/physiolgenomics.00114.2005

Haenen, G. R., Arts, M. J. T., Bast, A., & Coleman, M. D. (2006). Structure and activity in assessing antioxidant activity in vitro and in vivo. A critical appraisal illustrated with the flavenoids. Environmental Toxicology and Pharmacology, 21, 191-198. https://doi.org/10.1016/j.etap.2005.07.010

Gosker, H. R., Bast, A., Haenen, G. R. M. M., Fischer, M. A. J. G., van der Vusse, G. J., Wouters, E. F. M., & Schols, A. M. W. J. (2005). Altered antioxidant status in peripheral skeletal muscle of patients with COPD. Respiratory Medicine, 99, 118-125. https://doi.org/10.1016/j.rmed.2004.05.018

Fischer, M. A. J. G., Gransier, T. J., Beckers, L. M., Bekers, O., Bast, A., & Haenen, G. R. (2005). Determination of the antioxidant capacity in blood. Clinical Chemistry and Laboratory Medicine, 43(7), 735-740. https://doi.org/10.1515/CCLM.2005.125

Boots, A. W., Bast, A., & Haenen, G. R. (2005). No role of DT-diaphorase (NQO1) in the protection against oxidized quercetin. Febs Letters, 579(3), 677-682. https://doi.org/10.1016/j.febslet.2004.12.044

Boots, A. W., Balk, J. M., Bast, A., & Haenen, G. R. (2005). The reversibility of the glutathionyl-quercetin adduct spreads oxidized quercetin-induced toxicity. Biochemical and Biophysical Research Communications, 338(2), 923-929. https://doi.org/10.1016/j.bbrc.2005.10.031

Keularts, I. M. L. W., Beguin, S., & Hemker, H. C. (2004). Gekalibreerde, geautomatiseerde trombinegeneratiecurve: Een nieuwe klinische functie-/screeningstest voor het integrale stollingssysteem. Nederlands Tijdschrift voor Geneeskunde, 148(47), 2364-. https://www.ntvg.nl/artikelen/nederlandse-vereniging-voor-klinische-chemie-en-laboratoriumgeneeskunde-0/volledig

Arts, M. J. T. J., Dallinga, J. W., Voss, H. P., Haenen, G. R. M. M., & Bast, A. (2004). A new approach to assess the total antioxidant capacity using the TEAC assay. Food Chemistry, 88, 567-570. https://doi.org/10.1016/j.foodchem.2004.02.008

Arts, M. J. T. J., Haenen, G. R., Voss, H. P., & Bast, A. (2004). Antioxidant capacity of reaction products limits the applicability of the Trolox Equivalent Antioxidant Capacity (TEAC) assay. Food and Chemical Toxicology, 42(1), 45-49. https://doi.org/10.1016/j.fct.2003.08.004

den Hartog, G. J. M., Haenen, G. R. M. M., Boven, E., van der Vijgh, W. J. F., & Bast, A. (2004). Lecithinized copper,zinc-superoxide dismutase as a protector against doxorubicin-induced cardiotoxicity in mice. Toxicology and Applied Pharmacology, 194(2), 180-188. https://doi.org/10.1016/j.taap.2003.09.008

Rezk, B. M., Haenen, G. R., van der Vijgh, W. J. F., & Bast, A. (2004). Lipoic acid protects efficiently only against a specific form of peroxynitrite-induced damage. Journal of Biological Chemistry, 279(11), 9693-9697. https://doi.org/10.1074/jbc.M312289200

De Celle, T., Heeringa, P., Strzelecka, A. E., Bast, A., Smits, J. F. M., & Janssen, B. J. A. (2004). Sustained protective effects of 7-monohydroxyethylrutoside in an in vivo model of cardiac ischemia-reperfusion. European Journal of Pharmacology, 494(2-3), 205-212. https://doi.org/10.1016/j.ejphar.2004.05.017

Rezk, B. M., Haenen, G. R., van der Vijgh, W. J. F., & Bast, A. (2004). The extraordinary antioxidant activity of vitamin E phosphate. Biochimica et Biophysica Acta-Molecular and Cell Biology of Lipids, 1683(1-3), 16-21. https://doi.org/10.1016/j.bbalip.2004.03.005

Michels, G., Haenen, G. R., Wätjen, W., Rietjens, S. J., & Bast, A. (2004). The thiol reactivity of the oxidation product of 3,5,7-trihydroxy-4H-chromen-4-one containing flavonoids. Toxicology Letters, 151(1), 105-111. https://doi.org/10.1016/j.toxlet.2004.01.017

Beguin, S., Keularts, I., Al Dieri, R., Bellucci, S., Caen, J., & Hemker, H. C. (2004). Fibrin polymerization is crucial for thrombin generation in platelet-rich plasma in a VWF-GPlb-dependent process, defective in Bernhard-Soulier syndrome. Journal of Thrombosis and Haemostasis, 2(1), 170-176. https://doi.org/10.1111/j.1538-7836.2004.00558.x

Arts, M. J. T. J., Dallinga, J. W., Voss, H. P., Haenen, G. R. M. M., & Bast, A. (2003). A critical appraisal of the use of the antioxidant capacity (TEAC) assay in defining optimal structures. Food Chemistry, 80, 409-414. https://doi.org/10.1016/S0308-8146(02)00468-5

de Kok, T. M. C. M., Zwingman, I., Moonen, E. J. C., Schilderman-Houba, P. A. E. L., Rhijnsburger, E. H., Haenen, G. R. M. M., & Kleinjans, J. C. S. (2003). Analysis of oxidative DNA damage after human dietary supplementation with linoleic acid. Food and Chemical Toxicology, 41(3), 351-358. https://doi.org/10.1016/S0278-6915(02)00237-5

Abou el Hassan, M. A., Kedde, M., Zwiers, U. T., Tourn, E., Haenen, G. R. M. M., Bast, A., & van der Vijgh, W. J. F. (2003). Bioavailability and pharmacokinetics of the cardioprotecting flavonoid 7-monohydroxyethylrutoside in mice. Cancer Chemotherapy and Pharmacology, 52(5), 371-376. https://doi.org/10.1007/s00280-003-0667-z

van Haaften, R. I. M., Haenen, G. R. M. M., Evelo, C. T. A., & Bast, A. (2003). Effect of vitamin E on glutathione-dependent enzymes. Drug Metabolism Reviews, 35(2-3), 215-253. https://doi.org/10.1081/DMR-120024086

van Haaften, R. I. M., Haenen, G. R. M. M., van Bladeren, P. J., Bogaards, J. J., Evelo, C. T. A., & Bast, A. (2003). Inhibition of various glutathione S-transferase isoenzymes by RRR-alpha-tocopherol. Toxicology in Vitro, 17(3), 245-251. https://doi.org/10.1016/S0887-2333(03)00038-9

den Hartog, G. J. M., Boots, A. W., Haenen, G. R. M. M., van der Vijgh, W. J. F., & Bast, A. (2003). Lack of inhibition of endothelial nitric oxide synthase in the isolated rat aorta by doxorubicin. Toxicology in Vitro, 17(2), 165-167. https://doi.org/10.1016/S0887-2333(03)00007-9

Bast, A., & Haenen, G. R. M. M. (2003). Lipoic acid: a multifunctional antioxidant. Biofactors, 17(1-4), 207-213. https://doi.org/10.1002/biof.5520170120

Troost, F. J. J., Saris, W. H. M., Haenen, G. R. M. M., Bast, A., & Brummer, R. J. M. (2003). New method to study oxidative damage and antioxidants in the human small bowel: effects of iron application. American Journal of Physiology-Gastrointestinal and Liver Physiology, 285(2), G354-G359. https://doi.org/10.1152/ajpgi.00422.2002

Hallemeesch, M. M., Janssen, B. J. A., de Jonge, W. J., Soeters, P. B., Lamers, W. H., & Deutz, N. E. P. (2003). NO production by cNOS and iNOS reflects blood pressure changes in LPS-challenged mice. American Journal of Physiology : Endocrinology and Metabolism, 285(4), E871-E875. https://doi.org/10.1152/ajpendo.00004.2002

Boots, A. W., Haenen, G. R. M. M., & Bast, A. (2003). Oxidant metabolism in chronic obstructive pulmonary disease. European Respiratory Journal, 22(suppl 46), 14S-27S. https://doi.org/10.1183/09031936.03.00000403a

de Kort, J., Fischer, M., Haenen, G. R. M. M., Bast, A., & Koek, G. H. (2003). Oxidative stress in patients with active HCV infection compared to healthy volunteers. Journal of Hepatology, 38, 374. https://doi.org/10.1016/S0168-8278(03)80643-8

Boots, A. W., Knubben, N., Haenen, G. R. M. M., & Bast, A. (2003). Oxidized quercetin reacts with thiols rather than with ascorbate: implication for quercetin supplementation. Biochemical and Biophysical Research Communications, 308(3), 560-565. https://doi.org/10.1016/S0006-291X(03)01438-4

den Hartog, G. J. M., Haenen, G. R. M. M., Vegt, E., van der Vijgh, W. J. F., & Bast, A. (2003). Superoxide dismutase: the balance between prevention and induction of oxidative damage. Chemico-Biological Interactions, 145(1), 33-39. https://doi.org/10.1016/S0009-2797(02)00160-6

Hageman, G. J., Larik, I., Pennings, H. J., Haenen, G. R. M. M., Wouters, E. F. M., & Bast, A. (2003). Systemic poly(ADP-ribose) polymerase-1 activation, chronic inflammation, and oxidative stress in COPD patients. Free Radical Biology and Medicine, 35(2), 140-148. https://doi.org/10.1016/S0891-5849(03)00237-5

Rezk, B. M., Haenen, G. R. M. M., van der Vijgh, W. J. F., & Bast, A. (2003). Tetrahydrofolate and 5-methyltetrahydrofolate are folates with high antioxidant activity. Identification of the antioxidant pharmacophore. Febs Letters, 555(3), 601-605. https://doi.org/10.1016/S0014-5793(03)01358-9

Stahl, W., van den Berg, H., Arthur, J., Bast, A., Dainty, J., Faulks, R. M., Gartner, C., Haenen, G. R. M. M., & et, A. (2002). Bioavailability and metabolism. Molecular Aspects of Medicine, 23(1-3), 39-100. https://doi.org/10.1016/S0098-2997(02)00016-X

Griffiths, H. R., Moller, L., Bartosz, G., Bast, A., Bertoni-Freddari, C., Collins, A., Cooke, M., Coolen, S., Haenen, G. R. M. M., Hoberg, A. M., Loft, S., Lun, J., Olinski, R., Parry, J., Pompella, A., Poulsen, H., & Verhagen, H. (2002). Biomarkers. Molecular Aspects of Medicine, 23(1-3), 101-108. https://doi.org/10.1016/S0098-2997(02)00017-1

Haenen, G. R. M. M., Borm, P. J. A., Knaapen, A. M., Albrecht, C., Becker, A., Hohr, D., Winzer, A., & Schins, R. P. F. (2002). DNA damage in lung epithelial cells isolated from rats exposed to quartz: role of surface reactivity and neutrophilic inflammation. Carcinogenesis, 23(7), 1111-1120. https://doi.org/10.1093/carcin/23.7.1111

van Schooten, F. J., Besarati Nia, A., de Flora, S., D'Agostini, F., Izzotti, A., Camoirano, A., Balm, A. J. M., Dallinga, J. W., Bast, A., Haenen, G. R. M. M., & et, A. (2002). Effects of oral administration of N-acetyl-L-cysteine: a multi-biomarker study in smokers. Cancer Epidemiology Biomarkers & Prevention, 11(2), 167-175. http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=PubMed&list_uids=11867504&dopt=Abstract

den Hartog, G. J., Haenen, G. R. M. M., Vegt, E., van der Vijgh, W. J. F., & Bast, A. (2002). Efficacy of HOCI scavenging by sulfurcontaining compounds: antioxidant activity of glutathione disulfide?Biological Chemistry, 383, 709-713.

den Hartog, G. J. M., Haenen, G. R. M. M., Vegt, E., van der Vijgh, W. J. F., & Bast, A. (2002). Efficacy of HOCl scavenging by sulfur-containing compounds: antioxidant activity of glutathione disulfide?Biological Chemistry, 383(3-4), 709-713. https://doi.org/10.1515/BC.2002.073

den Hartog, G. J. M., Vegt, E., van der Vijgh, W. J. F., Haenen, G. R. M. M., & Bast, A. (2002). Hypochlorous acid is a potent inhibitor of acetylcholinesterase. Toxicology and Applied Pharmacology, 181(3), 228-232. https://doi.org/10.1006/taap.2002.9419

Arts, M. J. T. J., Haenen, G. R. M. M., Wilms, L. C., Beetstra, S., Beerens - Heijnen, C. G. M., Voss, H. P., & Bast, A. (2002). Interactions between flavonoids and proteins: effect on the total antioxidant capacity. Journal of Agricultural and Food Chemistry, 50(5), 1184-1187. https://doi.org/10.1021/jf010855a

Boots, A. W., Haenen, G. R. M. M., den Hartog, G. J. M., & Bast, A. (2002). Oxidative damage shifts from lipid peroxidation to thiol arylation by catechol-containing antioxidants. Biochimica et Biophysica Acta-Molecular and Cell Biology of Lipids, 1583(3), 279-284. https://doi.org/10.1016/S1388-1981(02)00247-0

de Kort, J., Haenen, G. R. M. M., Bast, A., Koek, G. H., & Barnes , E. (2002). Oxidative stress in patients with active HCV infection. Hepatology, 36(4), 743. https://doi.org/10.1053/jhep.2002.35344

Beerens - Heijnen, C. G. M., Haenen, G. R. M. M., Oostveen, R. M., Stalpers, E. M., & Bast, A. (2002). Protection of flavonoids against lipid peroxidation: the structure activity relationship revisited. Free Radical Research, 36(5), 575-581. https://doi.org/10.1080/10715760290025951

Rezk, B. M., Haenen, G. R. M. M., van der Vijgh, W. J. F., & Bast, A. (2002). The antioxidant activity of phloretin: the disclosure of a new antioxidant pharmacophore in flavonoids. Biochemical and Biophysical Research Communications, 295(1), 9-13. https://doi.org/10.1016/S0006-291X(02)00618-6

Dallinga, J. W., Haenen, G. R. M. M., Bast, A., & van Schooten, F. J. (2002). The effect of the trolox equivalent antioxidant capacity (TEAC) in plasma on the formation of 4-aminobiphenylhaemoglobin adducts in smokers. Biomarkers, 7(4), 291-298. https://doi.org/10.1080/13547500210148306

Bast, A., & Haenen, G. R. M. M. (2002). The toxicity of antioxidants and their metabolites. Environmental Toxicology and Pharmacology, 11, 251-258. https://doi.org/10.1016/S1382-6689(01)00118-1

Haenen, G. R. M. M., & Bast, A. (2002). The use of vitamin supplements in self-medication. Therapie, 57(2), 119-122. http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=PubMed&list_uids=12185958&dopt=Abstract

van Haaften, R. I. M., Haenen, G. R. M. M., Evelo, C. T. A., & Bast, A. (2002). Tocotrienols inhibit human glutathione S-transferase P1-1. Iubmb Life, 54(2), 81-84. https://doi.org/10.1080/15216540214315